Setha Thorng

THORNG Setha is a Culinary Arts Teacher and Chef PAT at the École d’Hôtellerie et de Tourisme Paul Dubrule in Siem Reap, Cambodia. With extensive experience in bakery and culinary management, he has contributed to both education and professional practice, guiding students in practical skills and gastronomic excellence. As Secretary of the Social Affairs Committee, he supports the school’s community initiatives and fosters a safe, engaging learning environment. Trained in pedagogical methods by the ILO and skilled in food safety management systems including HACCP and ISO 22000, he is committed to advancing quality training and sustainable practices in Cambodia’s